“When we try to pick out anything by itself we find that it is bound fast by a thousand invisible cords that cannot be broken, to everything in the universe.”
— John Muir
Researcher, Gardener, Photographer, Gastronomist, Adventurer
Who am I?
Howdy, I’m Dillon Celebrado! I recently graduated from the University of California, San Diego with a B.S. in Pharmacological Chemistry and have a particular interest with Microbiology and Marine Sciences. Outside of research, I tend to dedicate my time towards Landscape Photography, Botany, and Gastronomy. My primary philosophy is to utilize my experience from each disciplinary path to bolster the growth of other paths and provide unique, creative solutions to the challenges encountered.
Project Portfolio
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Laboratory.
During my Undergrad at UCSD, I developed a variety of Chemistry and Microbiology Laboratory skills relevant to the cutting-edge practices used by modern Biotech companies and current research. Within you’ll find my current and previous Lab Projects
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Botany.
In order to become better connected with food, I took to growing plants of culinary interest especially those with significant cultural value that are difficult to find, as well as, plants that have unique biochemical interactions.
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Photography.
I am most fond of taking pictures of scenery and landscapes. Here you’ll find a gallery of several photos taken during my travels or hiking trips! All of the photos used on this website were photographed by me.
